BLACK SHEEP BISTRO
BREAKFAST MENU
Available 7:00 am – 11:30 am (Tues – Sun)
GF = Gluten Free (or can be made GF)
V = Vegetarian (or can be made vegetarian)
All meals are prepared on premises. Dishes may contain nuts, eggs, gluten & other allergens. All efforts are made to meet dietary requirements.
BREAKFAST $13
Free Range Eggs (V, GF)
w/ relish, soft poached eggs, chargrilled ciabatta bread & herb dressed rocket
Paleo Porridge (V)
Almond & flax meal w/ crushed banana & ginger with fresh berries
Soft Golden Pancake (V)
Made to order w/ maple syrup & vanilla ice cream
or $3 nutella & fresh banana
or $3 strawberries & toasted almonds
breakfast $19
Truffled Mushrooms (V, GF)
Sour cream w/ soft poached eggs, fresh herbs & ciabatta
Bubble n Squeak (V, GF)
Potato & vegetable hash w/ bacon, fried eggs & toast
Crushed Avocado on Turkish (V, GF)
w/ soft poached eggs, basil pesto, cherry tomatoes, grilled haloumi & dukkah
BREAKFAST $23
Eggs Benedict on Croissant (V, GF)
w/ soft poached eggs, tomato, potato rosti, baby spinach w/ homemade hollandaise sauce & your choice of bacon or smoked salmon
House Omelette (V, GF)
5 egg omelette made to order, please ask our friendly team for today’s special
Frank N Beans (V, GF)
Our beans & sausages w/ baked eggs & fresh avocado on toasted Lebanese bread
SIDES, TOAST & KIDS
Free Range Egg – $2.50
Sides – Bacon, Mushrooms, Sausages – $4.50
Sides – Potato Rosti, Tomato, Avocado, Haloumi, Spinach – $4
Children’s Breakfast – $8
Fried free range egg, bacon & buttered toast
Children’s Lunch Menu – $12
Selection is available from 12 noon
Lightly Buttered Toast – $5
Options include: Ciabatta, Bagel, Gluten Free, White, Mixed Grain, Fruit Loaf
Keen to have breakfast at Black Sheep Bistro?